MESS Hall Goes Gourmet | Pensacola MESS Hall

MESS Hall Goes Gourmet


February 8, 2019 | 6pm


Join us for a special event combing Science + Food. It’s going to be a fun & unique fine dining experience with Pensacola’s favorite local chefs – you don’t want to miss it! Plus, sample some of the science we take on the road!


This “Goes Gourmet” fundraiser for the MESS Hall will highlight the science behind original menu creations. Get ready for an entertaining science adventure! 
Sponsorships available. Please email us if you are interested. Sponsor Levels from Gold – Platinum, view the guide here.


TICKETS

$150 – Individual Ticket

$1000 – Table for 8


ATTIRE

Smart Casual

This Event Is Sold Out!

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6 PM
913 South I St

Sanders Beach – Corinne Jones Resource Center

7 PM
Gourmet Dinner & Chef Presentations

Each course will offer guests a chance to learn how science “goes gourmet”

SPONSORS

Sponsorship Opportunities available – contact Megan Pratt for more information. View the guide here.

Presenting Chefs

Jordan Hewes
Craft
Gourmet
Bakery
Daniel Watts
Classic City
Catering
Irv Miller
Jackson’s Steakhouse
 Blake Rushing
Union Public House
Josh Warner
The District

 

Volunteer Sign-up Here